In the Chips

The battle over the future of pubs is being fought, as we’re constantly reminded in the media. You can judge the healthiness of a pub in many ways, but one surely has to be its range of potato products. Packets of crisps are getting ever more rarefied, as Walkers are forced out from some higher end establishments by competition from Salty Dog, Tyrrell’s and some brand that only sells their stuff in little cardboard boxes as I spotted in an East Dulwich pub the other week. You can pay over £1 f



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